Orange Juice Cake
When I was a child, my mother was sharing recipes. She's a magician full of recipes of its creation and clippings and out of others. Who'd have believed that I had grown up and make a livelihood However, I digress...
The recipe for Orange Juice Cake is. I have made a couple of modifications to the recipe through time, but it remains one of my favourite cakes.
This cake begins with a box cake mix that is very simple, but is changed into something I can only explain as a snack of sunshine! It has been a cure in our loved ones and I know you guys are going to enjoy it too! It is infused with juice taste in the cake and at the glaze.
Orange Juice Cake
Prep Time:20 mins
Cook Time:35 mins
Total Time:55 mins
Southern Bite
Ingredients
- 4 large eggs
- 4 tbsp butter
Directions
- In a large bowl, with an electric mixer to blend the cake mix, pudding egg whites, vegetable oil, orange juice, and mix. Mix for approximately 2 minutes. Pour the cake mixture into the prepared pan.
- Bake for 35 to 40 minutes or until a toothpick inserted into the centre comes out clean and the cake is just beginning to pull away from the pan's sides. Permit the cake to cool in the pan as the glaze is made by you.
- In a sauce pan, combine butter, orange juice, and the sugar.
- Use a skewer or toothpick to poke holes. Pour over the cake while it's still from the sauce. It is going to look like a good deal of glaze, but only keep massaging. Allow to cool before serving. This cake is best served as it has rested for approximately 8 hours.
Notes
- After much testing, I have discovered that this particular recipe is not worked with by Duncan Hines cake combinations. I like to use Pillsbury or Betty Crocker.
- This recipe for the super Orange Juice Cake begins with a cake mixture that is very simple but turns into something awesome once it soak into a juice !