Easy Roll Cake Hack


Accidents are much better if they involve cake




INGREDIENTS

  • 1 tsp chocolate sponge cake, about 6 inches
  • 1 cup milk
  • 1 cup butter
  • 1 teaspoon vanilla extract
  • 2 tsp milk
  • 2 cups chocolate
  • Powdered sugar

INSTRUCTIONS

  • In a bowlmash melted chocolate and your chocolate cake together with all the milk.
  • Roll out to about 10 by 14-inches between 2 sheets of film.
  • Prepare your cream filling, then spread across the cake. Roll up from the ending, then set aside as you prepare your own topping.
  • Melt the chocolateand pour on the cake. Leave to place before combined with all the sugar.

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